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Watermelon Feta Salad


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  • Author: Lina
  • Total Time: 10 minutes
  • Yield: 4 servings 1x

Description

 

This refreshing and light Watermelon Feta Salad is a perfect summer dish, combining the sweetness of watermelon with the salty richness of feta cheese. Topped with fresh mint and drizzled with balsamic glaze, it’s a perfect balance of flavors that will brighten any meal.


Ingredients

Scale
  • 4 cups cubed watermelon
  • 1 cup crumbled feta cheese
  • 1/4 cup chopped fresh mint leaves
  • 1/4 cup balsamic glaze

Instructions

  • In a large bowl, combine the cubed watermelon and crumbled feta cheese.
  • Gently toss in the chopped fresh mint leaves.
  • Drizzle the balsamic glaze over the salad and toss to coat.
  • Serve chilled and enjoy!

Notes

  • You can replace feta with goat cheese or mozzarella for a different taste.
  • To make the salad even more refreshing, chill the watermelon beforehand.
  • If preferred, use a homemade balsamic reduction instead of the glaze
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes