Description
A comforting, creamy dish featuring tender chicken and broccoli in a rich and flavorful sauce. Perfect for a quick weeknight meal, this easy-to-make recipe combines simplicity with deliciousness!
Ingredients
Scale
- 1 lb chicken breast, chopped
- 2 cups broccoli florets
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- In a large skillet, cook the chicken until browned.
- Add the broccoli, heavy cream, Parmesan cheese, garlic, salt, and pepper.
- Simmer for 10 minutes or until the broccoli is tender and the sauce has thickened.
- Serve hot and enjoy!
Notes
- For extra flavor, add a pinch of red pepper flakes for a slight kick.
- You can substitute the chicken breast with chicken thighs for a richer taste.
- This dish pairs well with pasta, rice, or a side of garlic bread.
- Prep Time: 10 minutes
- Cook Time: 20 minutes