Description
These Cheesy Beef Burritos with Fries are a deliciously satisfying meal featuring seasoned ground beef, melted cheddar cheese, and crispy French fries all wrapped up in soft flour tortillas. Topped with salsa, sour cream, and fresh green onions, these burritos are a perfect fusion of comfort food flavors!
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- 6 flour tortillas
- 1 cup frozen French fries
- 1/2 cup salsa
- 1/4 cup sour cream
- 1/4 cup chopped green onions
Instructions
- Preheat the oven to 375°F (190°C).
- Cook the ground beef in a skillet over medium heat until browned. Drain excess fat.
- Add the taco seasoning to the beef and cook according to package directions.
- Place a spoonful of the seasoned beef mixture onto each tortilla, top with shredded cheddar cheese, and roll up the tortillas.
- Arrange the burritos seam side down in a baking dish.
- Bake in the preheated oven for 15-20 minutes, or until the burritos are heated through and the cheese is melted.
- While the burritos are baking, cook the French fries according to package directions.
- Serve the burritos hot, topped with salsa, sour cream, and chopped green onions.
Notes
- For extra flavor, you can add jalapeños, guacamole, or extra cheese inside the burritos.
- You can substitute ground beef with ground turkey or chicken for a lighter version.
- If you prefer softer burritos, you can wrap them in foil before baking.
- Prep Time: 10 minutes
- Cook Time: 25 minutes