Description
The ultimate dessert indulgence! A perfectly ripe banana topped with three scoops of creamy ice cream, chocolate sauce, crunchy nuts, fluffy whipped cream, and a cherry on top. This classic Banana Split is the perfect treat for any occasion!
Ingredients
Scale
- 1 ripe banana
- 3 scoops of ice cream (vanilla, chocolate, and strawberry)
- 1/4 cup chocolate sauce
- 1/4 cup chopped nuts
- Whipped cream
- Cherries (for garnish)
Instructions
- Peel the banana and cut it in half lengthwise.
- Place the banana halves in a dish, creating a base for the ice cream.
- Add a scoop of each flavor of ice cream (vanilla, chocolate, and strawberry) on top of the banana halves.
- Drizzle the chocolate sauce generously over the ice cream.
- Sprinkle chopped nuts over the top.
- Add a dollop of whipped cream on the side or on top of the ice cream.
- Garnish with a cherry (or two) on top.
- Serve immediately and enjoy!
Notes
- Feel free to substitute the chocolate sauce with caramel sauce or strawberry syrup for a different flavor twist.
- Add other toppings such as crushed pineapple, sprinkles, or chopped candy bars for more fun!
- For a healthier version, use low-fat or dairy-free ice cream.
- Prep Time: 5 minutes
- Cook Time: 0 minutes