Cheesy Beef Burritos with Fries

Cheesy Beef Burritos with Fries offer a deliciously satisfying combination of hearty ground beef, melted cheddar cheese, and crispy French fries all wrapped in soft flour tortillas. Topped with sour cream, salsa, and green onions, this dish is a comforting, easy-to-make meal that the whole family will love. The savory beef filling paired with the crispy fries makes it a perfect weeknight dinner or a fun take on a Mexican-inspired meal.

Ingredients

• 1 lb ground beef
• 1 packet taco seasoning
• 1 cup shredded cheddar cheese
• 6 flour tortillas
• 1 cup frozen French fries
• 1/2 cup salsa
• 1/4 cup sour cream
• 1/4 cup chopped green onions

Directions

1. Preheat the oven to 375°F (190°C).
2. Cook the ground beef in a skillet over medium heat until browned. Drain any excess fat.
3. Add the taco seasoning to the beef and cook according to the package directions, stirring until well mixed.
4. Spoon a generous amount of the seasoned beef mixture onto each tortilla, then top with shredded cheddar cheese. Roll up each tortilla to form a burrito.
5. Arrange the burritos seam-side down in a baking dish.
6. Bake in the preheated oven for 15-20 minutes, until the burritos are hot and the cheese is melted.
7. While the burritos are baking, cook the French fries according to the package directions.
8. Once the burritos and fries are ready, serve the burritos topped with salsa, sour cream, and chopped green onions.

Servings and Timing

• Servings: 6
• Prep Time: 10 minutes
• Cooking Time: 25 minutes
• Total Time: 35 minutes

Variations

• Add Vegetables: Include sautéed onions, bell peppers, or corn in the beef mixture for extra flavor and texture.
• Spicy Kick: Add jalapeños or a spicy salsa to the burritos for added heat.
• Alternative Protein: Substitute the ground beef with ground turkey, chicken, or even beans for a vegetarian version.
• Different Cheese: Use Monterey Jack, mozzarella, or a spicy pepper jack cheese for a different flavor profile.
• Make it Healthier: Opt for whole wheat tortillas, use a reduced-fat cheese, or swap fries for baked sweet potato fries.

Storage and Reheating

• Storage: Leftover burritos can be stored in an airtight container in the refrigerator for up to 2-3 days.
• Reheating: To reheat, wrap the burritos in foil and bake in the oven at 350°F for about 10 minutes until warmed through. You can also microwave them for 1-2 minutes, though they won’t be as crispy.

10 FAQs

1. Can I use flour tortillas instead of corn tortillas?
   Yes, flour tortillas work great for this recipe, as they are soft and flexible, making them ideal for wrapping the beef and cheese.
2. What if I don’t have taco seasoning?
   You can make your own taco seasoning using a blend of chili powder, cumin, paprika, garlic powder, onion powder, and salt.
3. Can I freeze these burritos?
   Yes, you can freeze the unbaked burritos. Wrap them tightly in plastic wrap or foil and store them in an airtight container for up to 2 months. Reheat by baking from frozen for about 30 minutes.
4. What sides pair well with these burritos?
   Serve with a side of Mexican rice, guacamole, or a fresh salad for a complete meal.
5. Can I make these burritos vegetarian?
   Yes, replace the ground beef with seasoned black beans, refried beans, or a vegetable mix for a tasty vegetarian option.
6. Can I make the beef mixture ahead of time?
   Yes, you can cook the beef and season it in advance. Store it in the fridge for up to 2 days and assemble the burritos when you’re ready.
7. What if I don’t like sour cream?
   You can substitute sour cream with Greek yogurt, guacamole, or a creamy avocado dressing.
8. Can I use a different type of cheese?
   Yes, feel free to use any cheese you prefer, such as Monterey Jack, cheddar, or a Mexican cheese blend.
9. How can I make the burritos spicier?
   Add diced jalapeños or a few dashes of hot sauce to the beef mixture for a spicy flavor boost.
10. How do I prevent the tortillas from falling apart?
    Make sure the tortillas are warm when wrapping the burritos, and don’t overstuff them to prevent them from breaking. Wrapping them tightly also helps.

Conclusion

Cheesy Beef Burritos with Fries are a fun and tasty dish that combines all the best elements of a comforting meal—savory beef, melted cheese, and crispy fries. With a few simple ingredients and minimal prep time, this meal is perfect for busy weeknights when you’re craving something satisfying. Whether you’re serving it for the family or a casual gathering, this recipe is sure to please everyone at the table!

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